Simple Suppers – Gone Online (SS-Go): Feasibility of a Family Meals Program Transitioned From In-Person to Online in the COVID-19 Pandemic

por Walther, Ashley, O'Piela, Devin, Pannell, Cara, Sharn, Amy, Schier, Heather, Gunther, Carolyn
Publicado 2021

Caregiver Perceptions of Environmental Facilitators and Barriers to Healthy Eating and Active Living during the Summer: Results from the Project SWEAT Sub-Study

por Hopkins, Laura C., Sharn, Amy R., Remley, Daniel, Schier, Heather, Olak, Regan, Drakeford, Dorsena, Pannell, Cara, Gunther, Carolyn
Publicado 2021

Feasibility and acceptability of technology-based caregiver engagement strategies delivered in a summertime childhood obesity prevention intervention: results from an internal pilo...

por Hopkins, Laura C., Fristad, Mary, Goodway, Jacqueline D., Melnyk, Bernadette, Eneli, Ihuoma, Holloman, Chris, Kennel, Julie A., Webster, Alison, Sharn, Amy R., Gunther, Carolyn
Publicado 2018

Caregiver Nutritional Health Outcomes of the Simple Suppers Study: Results from a 10 Week, Two-Group Quasi-Experimental Family Meals Intervention

por Hopkins, Laura C., Holloman, Christopher, Webster, Alison, Labyk, Allison N., Penicka, Christine, May, Leah, Sharn, Amy, Gupta, Shivani, Schier, Heather, Kennel, Julie, Gunther, Carolyn
Publicado 2022