Production, statistical optimization, and functional characterization of alkali stable pectate lyase of Paenibacillus lactis PKC5 for use in juice clarification

por Sheladiya, Priyanka, Kapadia, Chintan, Prajapati, Vimal, Ali El Enshasy, Hesham, Abd Malek, Roslinda, Marraiki, Najat, Zaghloul, Nouf S. S., Sayyed, R. Z.
Publicado 2022