Metagenomics of Ancient Fermentation Pits Used for the Production of Chinese Strong-Aroma Liquor

por Guo, Ming-Yi, Huo, Dan-Qun, Ghai, Rohit, Rodriguez-Valera, Francisco, Shen, Cai-Hong, Zhang, Niang, Zhang, Su-Yi, Hou, Chang-Jun
Publicado 2014

Fouling analysis and permeate quality evaluation of mulberry wine in microfiltration process

por Xiong, Qin-Mei, Liu, Jian, Liu, Miao, Shen, Cai-Hong, Yu, Xue-Chun, Wu, Chong-De, Huang, Jun, Zhou, Rong-Qing, Jin, Yao
Publicado 2020

Microbial biogeography of pit mud from an artificial brewing ecosystem on a large time scale: all roads lead to Rome

por Mei, Jun-Lan, Chai, Li-Juan, Zhong, Xiao-Zhong, Lu, Zhen-Ming, Zhang, Xiao-Juan, Wang, Song-Tao, Shen, Cai-Hong, Shi, Jin-Song, Xu, Zheng-Hong
Publicado 2023

Mining the Factors Driving the Evolution of the Pit Mud Microbiome under the Impact of Long-Term Production of Strong-Flavor Baijiu

por Chai, Li-Juan, Qian, Wei, Zhong, Xiao-Zhong, Zhang, Xiao-Juan, Lu, Zhen-Ming, Zhang, Su-Yi, Wang, Song-Tao, Shen, Cai-Hong, Shi, Jin-Song, Xu, Zheng-Hong
Publicado 2021

Zooming in on Butyrate-Producing Clostridial Consortia in the Fermented Grains of Baijiu via Gene Sequence-Guided Microbial Isolation

por Chai, Li-Juan, Lu, Zhen-Ming, Zhang, Xiao-Juan, Ma, Jian, Xu, Peng-Xiang, Qian, Wei, Xiao, Chen, Wang, Song-Tao, Shen, Cai-Hong, Shi, Jin-Song, Zheng-Hong, Xu
Publicado 2019

Comparative Genomics Unveils the Habitat Adaptation and Metabolic Profiles of Clostridium in an Artificial Ecosystem for Liquor Production

por Fang, Guan-Yu, Chai, Li-Juan, Zhong, Xiao-Zhong, Lu, Zhen-Ming, Zhang, Xiao-Juan, Wu, Lin-Huan, Wang, Song-Tao, Shen, Cai-Hong, Shi, Jin-Song, Xu, Zheng-Hong
Publicado 2022

A Novel First Aid Stretcher for Immobilization and Transportation of Spine Injured Patients

por Liu, Yan-Sheng, Feng, Ya-Ping, Xie, Jia-Xin, Luo, Zhuo-Jing, Shen, Cai-Hong, Niu, Fang, Zou, Jian, Tang, Shao-Feng, Hao, Jiang, Xu, Jia-Xiang, Xiao, Li-Ping, Xu, Xiao-Ming, Zhu, Hui
Publicado 2012