Editorial: Application of omics-based technologies and the impact on food science

por Rocha, Liliana Oliveira, Silva, Nathália Cristina Cirone
Publicado 2023

Whole-genome sequencing reveals high genetic diversity of Streptococcus uberis isolated from cows with mastitis

por Silva, Nathália Cristina Cirone, Yang, Yongqiang, Rodrigues, Marjory Xavier, Tomazi, Tiago, Bicalho, Rodrigo Carvalho
Publicado 2021

The Emergence of Antimicrobial Resistance and Virulence Characteristics in Enterococcus Species Isolated from Bovine Milk

por Paschoalini, Beatriz Rizzo, Nuñez, Karen Vanessa Munive, Maffei, Juliana Takahashi, Langoni, Hélio, Guimarães, Felipe Freitas, Gebara, Clarice, Freitas, Natylane Eufransino, dos Santos, Marcos Veiga, Fidelis, Carlos Eduardo, Kappes, Roberto, Gonçalves, Mônica Correia, Silva, Nathália Cristina Cirone
Publicado 2023

Tagetes spp. Essential Oils and Other Extracts: Chemical Characterization and Biological Activity

por Salehi, Bahare, Valussi, Marco, Morais-Braga, Maria Flaviana Bezerra, Carneiro, Joara Nalyda Pereira, Leal, Antonio Linkoln Alves Borges, Coutinho, Henrique Douglas Melo, Vitalini, Sara, Kręgiel, Dorota, Antolak, Hubert, Sharifi-Rad, Mehdi, Silva, Nathália Cristina Cirone, Yousaf, Zubaida, Martorell, Miquel, Iriti, Marcello, Carradori, Simone, Sharifi-Rad, Javad
Publicado 2018