Dietary Docosahexaenoic Acid and Eicosapentaenoic Acid Influence Liver Triacylglycerol and Insulin Resistance in Rats Fed a High-Fructose Diet

por Salim de Castro, Gabriela, Deminice, Rafael, Simões-Ambrosio, Livia Maria Cordeiro, Calder, Philip C., Jordão, Alceu A., Vannucchi, Helio
Publicado 2015

Plasma amino acids profile in first-episode psychosis, unaffected siblings and community-based controls

por Loureiro, Camila Marcelino, da Roza, Daiane Leite, Corsi-Zuelli, Fabiana, Shuhama, Rosana, Fachim, Helene Aparecida, Simões-Ambrosio, Lívia Maria Cordeiro, Deminice, Rafael, Jordão, Alceu Afonso, Menezes, Paulo Rossi, Del-Ben, Cristina Marta, Louzada-Junior, Paulo
Publicado 2020