Development of a targeted HPLC-ESI-QqQ-MS/MS method for the quantification of sulfolipids from a cyanobacterium, selected leafy vegetables, and a microalgae species

por Fischer, Judith, Treblin, Mascha, Sitz, Tobias, Rohn, Sascha
Publicado 2021

An Alternative Approach for the Synthesis of Sulfoquinovosyldiacylglycerol

por Sitz, Tobias, Domey, Hendrik, Fischer, Judith, Rohn, Sascha
Publicado 2021

LC-ESI-MS/MS Analysis of Sulfolipids and Galactolipids in Green and Red Lettuce (Lactuca sativa L.) as Influenced by Sulfur Nutrition

por Körber, Tania T., Sitz, Tobias, Abdalla, Muna A., Mühling, Karl H., Rohn, Sascha
Publicado 2023

Alterations of Content and Composition of Individual Sulfolipids, and Change of Fatty Acids Profile of Galactolipids in Lettuce Plants (Lactuca sativa L.) Grown under Sulfur Nutrit...

por Körber, Tania T., Frantz, Noah, Sitz, Tobias, Abdalla, Muna A., Mühling, Karl H., Rohn, Sascha
Publicado 2022