Immunomodulatory Effects of Natural Feed Additives for Meat Chickens

por Phillips, Clive J. C., Hosseintabar-Ghasemabad, Babak, Gorlov, Ivan F., Slozhenkina, Marina I., Mosolov, Aleksandr A., Seidavi, Alireza
Publicado 2023

The effects of green tea in the diet of broilers challenged with coccidiosis on their performance, carcass characteristics, intestinal mucosal morphology, blood constituents and ce...

por Jelveh, Keyvan, Rasouli, Behrouz, Kadim, Isam T., Slozhenkina, Marina Ivanovna, Gorlov, Ivan Fedorovich, Seidavi, Alireza, Phillips, Clive J. C.
Publicado 2022

Synbiotic yoghurt with walnut and cereal brittle added as a next‐generation bioactive compound: Development and characteristics

por Gorlov, Ivan Fiodorovich, Shishova, Valeria Viktorovna, Slozhenkina, Marina Ivanovna, Serova, Olga Petrovna, Mosolova, Natalia Ivanovna, Zlobina, Elena Yurievna, Barmina, Tatiana Nikolaevna
Publicado 2019

Effects of Horsetail (Equisetum arvense) and Spirulina (Spirulina platensis) Dietary Supplementation on Laying Hens Productivity and Oxidative Status

por Tufarelli, Vincenzo, Baghban-Kanani, Payam, Azimi-Youvalari, Saba, Hosseintabar-Ghasemabad, Babak, Slozhenkina, Marina, Gorlov, Ivan, Seidavi, Alireza, Ayaşan, Tugay, Laudadio, Vito
Publicado 2021

A Comparison of the Effects of Raw and Processed Amaranth Grain on Laying Hens’ Performance, Egg Physicochemical Properties, Blood Biochemistry and Egg Fatty Acids

por Kianfar, Ruhollah, Di Rosa, Ambra Rita, Divari, Neda, Janmohammadi, Hossein, Hosseintabar-Ghasemabad, Babak, Oteri, Marianna, Gorlov, Ivan Fedorovich, Slozhenkina, Marina Ivanovna, Mosolov, Aleksandr Anatolievich, Seidavi, Alireza
Publicado 2023

Biomedical evaluation of antioxidant properties of lamb meat enriched with iodine and selenium

por Giro, Tatiana M., Kozlov, Sergey V., Gorlov, Ivan F., Kulikovskii, Andrey V., Giro, Anna V., Slozhenkina, Marina I., Nikolaev, Dmiytiy V., Seidavi, Alireza, Mosolov, Alexander A.
Publicado 2022

Effects of Using Processed Amaranth Grain with and without Enzyme on Performance, Egg Quality, Antioxidant Status and Lipid Profile of Blood and Yolk Cholesterol in Laying Hens

por Hosseintabar-Ghasemabad, Babak, Janmohammadi, Hossein, Hosseinkhani, Ali, Amirdahri, Saeid, Baghban-Kanani, Payam, Gorlov, Ivan Fedorovich, Slozhenkina, Marina Ivanovna, Mosolov, Alexander Anatolyevich, Ramirez, Lourdes Suarez, Seidavi, Alireza
Publicado 2022

Polymorphism of CLPG gene in three sheep breeds grown in the steppe zone of the Russian Federation

por Gorlov, Ivan Fiodorovich, Shirokova, Nadezhda Vasilievna, Kolosov, Yuri Anatolievich, Kolosov, Anatoli Yurievich, Getmantseva, Lyubov Vladimirovna, Slozhenkina, Marina Ivanovna, Mosolova, Natalia Ivanovna, Anisimova, Elena Yurievna, Ponomariov, Viktor Vladimirovich
Publicado 2019

Effect of Dietary Amaranth (Amaranthus hybridus chlorostachys) Supplemented with Enzyme Blend on Egg Quality, Serum Biochemistry and Antioxidant Status in Laying Hens

por Janmohammadi, Hossein, Hosseintabar-Ghasemabad, Babak, Oliyai, Majid, Alijani, Sadegh, Gorlov, Ivan Fedorovich, Slozhenkina, Marina Ivanovna, Mosolov, Aleksandr Anatolievich, Suarez Ramirez, Lourdes, Seidavi, Alireza, Laudadio, Vito, Tufarelli, Vincenzo, Ragni, Marco
Publicado 2023