Sunroot snack bar: Optimization, characterization, consumer perception, and storage stability assessment

por Abedelmaksoud, Tarek Gamal, Smuda, Sayed Saad, Altemimi, Ammar B., Mohamed, Reda Mahgoub, Pratap‐Singh, Anubhav, Ali, Marwa Rashad
Publicado 2021

Recent Trends in the Preparation of Nano-Starch Particles

por Hassan, Nora Ali, Darwesh, Osama M., Smuda, Sayed Saad, Altemimi, Ammar B., Hu, Aijun, Cacciola, Francesco, Haoujar, Imane, Abedelmaksoud, Tarek Gamal
Publicado 2022