Little cigars and cigarillos harbor diverse bacterial communities that differ between the tobacco and the wrapper

por Chattopadhyay, Suhana, Smyth, Eoghan M., Kulkarni, Prachi, Babik, Kelsey R., Reid, Molly, Hittle, Lauren E., Clark, Pamela I., Mongodin, Emmanuel F., Sapkota, Amy R.
Publicado 2019

The Bacterial Communities of Little Cigars and Cigarillos Are Dynamic Over Time and Varying Storage Conditions

por Smyth, Eoghan M., Chattopadhyay, Suhana, Babik, Kelsey, Reid, Molly, Chopyk, Jessica, Malayil, Leena, Kulkarni, Prachi, Hittle, Lauren E., Clark, Pamela I., Sapkota, Amy R., Mongodin, Emmanuel F.
Publicado 2019

Temporal Variations in Cigarette Tobacco Bacterial Community Composition and Tobacco-Specific Nitrosamine Content Are Influenced by Brand and Storage Conditions

por Chopyk, Jessica, Chattopadhyay, Suhana, Kulkarni, Prachi, Smyth, Eoghan M., Hittle, Lauren E., Paulson, Joseph N., Pop, Mihai, Buehler, Stephanie S., Clark, Pamela I., Mongodin, Emmanuel F., Sapkota, Amy R.
Publicado 2017

Mentholation affects the cigarette microbiota by selecting for bacteria resistant to harsh environmental conditions and selecting against potential bacterial pathogens

por Chopyk, Jessica, Chattopadhyay, Suhana, Kulkarni, Prachi, Claye, Emma, Babik, Kelsey R., Reid, Molly C., Smyth, Eoghan M., Hittle, Lauren E., Paulson, Joseph N., Cruz-Cano, Raul, Pop, Mihai, Buehler, Stephanie S., Clark, Pamela I., Sapkota, Amy R., Mongodin, Emmanuel F.
Publicado 2017