Adherence and barriers to the vitamin D and calcium supplement recommendation at Danish nursing homes: a cross-sectional study

por Mortensen, Charlotte, Tetens, Inge, Kristensen, Michael, Snitkjaer, Pia, Beck, Anne Marie
Publicado 2022

Molecular Gastronomy: A New Emerging Scientific Discipline

por Barham, Peter, Skibsted, Leif H., Bredie, Wender L. P., Bom Frøst, Michael, Møller, Per, Risbo, Jens, Snitkjær, Pia, Mortensen, Louise Mørch
Publicado 2010