Inhibitory Potential of Six Brown Algae from the Persian Gulf on α-Glucosidase and In Vivo Antidiabetic Effect of Sirophysalis Trinodis

por Moheimanian, Nioofar, Mirkhani, Hossein, Sohrabipour, Jelveh, Jassbi, Amir Reza
Publicado 2022

Biological Activity and Chemical Constituents of Red and Brown Algae from the Persian Gulf

por Jassbi, Amir Reza, Mohabati, Maryam, Eslami, Saba, Sohrabipour, Jelveh, Miri, Ramin
Publicado 2013

Proximate Analysis of Selected Macroalgal Species from the Persian Gulf as a Nutritional Resource

por Pirian, Kiana, Jeliani, Zahra Zarei, Arman, Mitra, Sohrabipour, Jelveh, Yousefzadi, Morteza
Publicado 2020