Nutritional and Functional Properties of Fermented Mixed Grains by Solid-State Fermentation with Bacillus amyloliquefaciens 245

por Heo, Su Jin, Kim, Ah-Jin, Park, Min-Ju, Kang, Kimoon, Soung, Do Yu
Publicado 2020

Role of Cbl-PI3K Interaction during Skeletal Remodeling in a Murine Model of Bone Repair

por Scanlon, Vanessa, Soung, Do Yu, Adapala, Naga Suresh, Morgan, Elise, Hansen, Marc F., Drissi, Hicham, Sanjay, Archana
Publicado 2015

Ginsenoside Absorption Rate and Extent Enhancement of Black Ginseng (CJ EnerG) over Red Ginseng in Healthy Adults

por Yoo, Saebyul, Park, Bom-I, Kim, Do-hyun, Lee, Sooyoung, Lee, Seung-hoon, Shim, Wang-Seob, Seo, Yong Ki, Kang, Kimoon, Lee, Kyung-Tae, Yim, Sung-Vin, Soung, Do Yu, Kim, Bo-Hyung
Publicado 2021