Effect of Pre-Blended Phosphates on the Freezing Quality Characteristics of Ground Woody Breast Meat Compared to Normal Meat

por Garner, Laura J., Brooks, Lasheda, Spencer, Lindsey F., Rehm, John, Kataria, Jasmine, Morey, Amit
Publicado 2020

Impacts of Increasing Additions of Choline Chloride on Growth Performance and Carcass Characteristics of Broiler Chickens Reared to 66 Days of Age

por Gregg, Caroline R., Tejeda, Oscar J., Spencer, Lindsey F., Calderon, Allan J., Bourassa, Dianna V., Starkey, Jessica D., Starkey, Charles W.
Publicado 2022

The NEON Daily Isotopic Composition of Environmental Exchanges Dataset

por Finkenbiner, Catherine E., Li, Bonan, Spencer, Lindsey, Butler, Zachariah, Haagsma, Marja, Fiorella, Richard P., Allen, Scott T., Anderegg, William, Still, Christopher J., Noone, David, Bowen, Gabriel J., Good, Stephen P.
Publicado 2022