Optimization of Osmotic Dehydration of White Mushrooms by Response Surface Methodology for Shelf-Life Extension and Quality Improvement of Frozen End-Products

por Stavropoulou, Natalia A., Pavlidis, Vassilis-Aggelos, Giannakourou, Maria C.
Publicado 2022

Optimization of Ultrasound-Assisted Extraction and Characterization of the Phenolic Compounds in Rose Distillation Side Streams Using Spectrophotometric Assays and High-Throughput...

por Tsiaka, Thalia, Stavropoulou, Natalia A., Giannakourou, Maria C., Strati, Irini F., Sinanoglou, Vassilia J.
Publicado 2023