Consumer preference for dried mango attributes: A conjoint study among Dutch, Chinese, and Indonesian consumers

por Sulistyawati, Ita, Dekker, Matthijs, Verkerk, Ruud, Steenbekkers, Bea
Publicado 2020

The Food Identity of Countries Differs Between Younger and Older Generations: A Cross-Sectional Study in American, European and Asian Countries

por Frez-Muñoz, Lucía, Kampen, Jarl K., Fogliano, Vincenzo, Steenbekkers, Bea L. P. A.
Publicado 2021

Value conflicts in mothers' snack choice for their 2‐ to 7‐year‐old children

por Damen, Femke W.M., Luning, Pieternel A., Hofstede, Gert Jan, Fogliano, Vincenzo, Steenbekkers, Bea L.P.A.
Publicado 2019