Quantitative microbiological risk assessment of traditional food of animal origin produced in short supply chains in Poland

por Stefanou, Constantine‐Richard, Bartodziejska, Beata, Szosland‐Fałtyn, Anna
Publicado 2022

Survey of Domestic Refrigerator Storage Temperatures in Poland for Use as a QMRA Tool for Exposure Assessment

por Stefanou, Constantine-Richard, Szosland-Fałtyn, Anna, Bartodziejska, Beata
Publicado 2023

Microbiological Quality and Safety of Traditional Raw Milk Cheeses Manufactured on a Small Scale by Polish Dairy Farms

por Stefanou, Constantine-Richard, Bartodziejska, Beata, Gajewska, Magdalena, Szosland-Fałtyn, Anna
Publicado 2022