Polygenic analysis of very high acetic acid tolerance in the yeast Saccharomyces cerevisiae reveals a complex genetic background and several new causative alleles

por Stojiljkovic, Marija, Foulquié-Moreno, María R., Thevelein, Johan M.
Publicado 2020

Whole-Genome Transformation of Yeast Promotes Rare Host Mutations with a Single Causative SNP Enhancing Acetic Acid Tolerance

por Stojiljković, Marija, Claes, Arne, Deparis, Quinten, Demeke, Mekonnen M., Subotić, Ana, Foulquié-Moreno, María R., Thevelein, Johan M.
Publicado 2022

Polygenic analysis and targeted improvement of the complex trait of high acetic acid tolerance in the yeast Saccharomyces cerevisiae

por Meijnen, Jean-Paul, Randazzo, Paola, Foulquié-Moreno, María R., van den Brink, Joost, Vandecruys, Paul, Stojiljkovic, Marija, Dumortier, Françoise, Zalar, Polona, Boekhout, Teun, Gunde-Cimerman, Nina, Kokošar, Janez, Štajdohar, Miha, Curk, Tomaž, Petrovič, Uroš, Thevelein, Johan M.
Publicado 2016