Optimization of Lipid Extraction from Spirulina spp. by Ultrasound Application and Mechanical Stirring Using the Taguchi Method of Experimental Design

por Neag, Emilia, Stupar, Zamfira, Varaticeanu, Cerasel, Senila, Marin, Roman, Cecilia
Publicado 2022

Exploring the Properties of Micronized Natural Zeolitic Volcanic Tuff as Cosmetic Ingredient

por Neag, Emilia, Stupar, Zamfira, Torok, Anamaria Iulia, Surupaceanu, Ionut, Senila, Marin, Cadar, Oana
Publicado 2022

Zeolites Reduce the Transfer of Potentially Toxic Elements from Soil to Leafy Vegetables

por Cadar, Oana, Stupar, Zamfira, Senila, Marin, Levei, Levente, Moldovan, Ana, Becze, Anca, Ozunu, Alexandru, Levei, Erika Andrea
Publicado 2022

L-Poly(lactic acid) Production by Microwave Irradiation of Lactic Acid Obtained from Lignocellulosic Wastes

por Senila, Lacrimioara, Cadar, Oana, Kovacs, Eniko, Gal, Emese, Dan, Monica, Stupar, Zamfira, Simedru, Dorina, Senila, Marin, Roman, Cecilia
Publicado 2023