Effects of Different Dietary Carbohydrate Sources on the Meat Quality and Flavor Substances of Xiangxi Yellow Cattle

por Su, Minchao, Chen, Dong, Zhou, Jing, Shen, Qingwu
Publicado 2022

Using Untargeted LC-MS Metabolomics to Identify the Association of Biomarkers in Cattle Feces with Marbling Standard Longissimus Lumborum

por Chen, Dong, Su, Minchao, Zhu, He, Zhong, Gang, Wang, Xiaoyan, Ma, Weimin, Wanapat, Metha, Tan, Zhiliang
Publicado 2022