Aromatic Characterization of Mangoes (Mangifera indica L.) Using Solid Phase Extraction Coupled with Gas Chromatography–Mass Spectrometry and Olfactometry and Sensory Analyses

por Liu, Haocheng, An, Kejing, Su, Siqi, Yu, Yuanshan, Wu, Jijun, Xiao, Gengsheng, Xu, Yujuan
Publicado 2020