Multitarget Action of Xanthones from Garcinia mangostana against α-Amylase, α-Glucosidase and Pancreatic Lipase

por Cardozo-Muñoz, Juan, Cuca-Suárez, Luis E., Prieto-Rodríguez, Juliet A., Lopez-Vallejo, Fabian, Patiño-Ladino, Oscar J.
Publicado 2022

Antifungal Activity of Chemical Constituents from Piper pesaresanum C. DC. and Derivatives against Phytopathogen Fungi of Cocoa

por Chitiva-Chitiva, Luis C., Ladino-Vargas, Cristóbal, Cuca-Suárez, Luis E., Prieto-Rodríguez, Juliet A., Patiño-Ladino, Oscar J.
Publicado 2021

In Vitro and In Silico Study of the α-Glucosidase and Lipase Inhibitory Activities of Chemical Constituents from Piper cumanense (Piperaceae) and Synthetic Analogs

por Prieto-Rodríguez, Juliet A., Lévuok-Mena, Kevin P., Cardozo-Muñoz, Juan C., Parra-Amin, Jorge E., Lopez-Vallejo, Fabián, Cuca-Suárez, Luis E., Patiño-Ladino, Oscar J.
Publicado 2022

Effects of Essential Oils from 24 Plant Species on Sitophilus zeamais Motsch (Coleoptera, Curculionidae)

por Patiño-Bayona, William R., Nagles Galeano, Leidy J., Bustos Cortes, Jenifer J., Delgado Ávila, Wilman A., Herrera Daza, Eddy, Suárez, Luis E. Cuca, Prieto-Rodríguez, Juliet A., Patiño-Ladino, Oscar J.
Publicado 2021