THE COMPARING OF ANTIMICROBIAL ACTIVITY OF CSN1S2 PROTEIN OF FRESH MILK AND YOGHURT GOAT BREED ETHAWAH INHIBITED THE PATHOGENIC BACTERIA

por Triprisila, Lidwina Faraline, Suharjono, Suharjono, Christianto, Antonius, Fatchiyah, Fatchiyah
Publicado 2016

Toxicity test of flavonoid compounds from the leaves of Dendrophthoe pentandra (L.) Miq. using in vitro culture cell models

por Lazuardi, Mochamad, Suharjono, Suharjono, Chien, Chi-Hsien, He, Jie-Long, Lee, Chi-Wen, Peng, Chia-Kang, Sukmanadi, Mohammad, Sugihartuti, Rahmi, Maslachah, Lilik
Publicado 2022