Effect of Tannin-Binding Agents (Polyethylene Glycol and Polyvinylpyrrolidone) Supplementation on In Vitro Gas Production Kinetics of Some Grape Yield Byproducts

por Besharati, Maghsoud, Taghizadeh, Akbar
Publicado 2011

Digestion kinetics of carbohydrate fractions of citrus by-products

por Lashkari, Saman, Taghizadeh, Akbar
Publicado 2015

Chemical composition and the nutritive value of pistachio epicarp (in situ degradation and in vitro gas production techniques)

por Bakhshizadeh, Somayeh, Taghizadeh, Akbar, Janmohammadi, Hossein, Alijani, Sadegh
Publicado 2014

Conjugated linoleic acid (CLA) supplementation effects on performance, metabolic parameters and reproductive traits in lactating Holstein dairy cows

por Rahbar, Bahram, Taghizadeh, Akbar, Paya, Hamid, Daghigh Kia, Hossein
Publicado 2021

Effect of Probiotic Fermented Milk (Kefir) on Glycemic Control and Lipid Profile In Type 2 Diabetic Patients: A Randomized Double-Blind Placebo-Controlled Clinical Trial

por OSTADRAHIMI, Alireza, TAGHIZADEH, Akbar, MOBASSERI, Majid, FARRIN, Nazila, PAYAHOO, Laleh, BEYRAMALIPOOR GHESHLAGHI, Zahra, VAHEDJABBARI, Morteza
Publicado 2015

In vitro assessment of the digestibility of forage based sheep diet, supplemented with raw garlic, garlic oil and monensin

por Anassori, Ehsan, Dalir-Naghadeh, Bahram, Pirmohammadi, Rasoul, Taghizadeh, Akbar, Asri-Rezaei, Siamak, Farahmand-Azar, Safa, Besharati, Maghsoud, Tahmoozi, Morteza
Publicado 2012

Rapid diagnostics of coronavirus disease 2019 in early stages using nanobiosensors: Challenges and opportunities

por Sharifi, Majid, Hasan, Anwarul, Haghighat, Setareh, Taghizadeh, Akbar, Attar, Farnoosh, Bloukh, Samir Haj, Edis, Zehra, Xue, Mengzhou, Khan, Suliman, Falahati, Mojtaba
Publicado 2021