The Effect of a Turkey Berry (Solanum torvum)-Fortified Biscuit on the Hemoglobin Level and Cognitive Performance of Adolescent Females in the Ahafo Region of Ghana: A Pilot Study

por Appiah, Abigail Owusuaa, Tandoh, Marina Aferiba, Puotege, Pepertual Suglo, Edusei, Anthony Kwaku
Publicado 2023

Borassus aethiopum-Fortified Bread Reduces Metabolic Risk Factors among Cardiovascular Disease Outpatients at 37 Military Hospital, Accra: A Pilot Study

por Apprey, Charles, Peprah, Marian, Annan, Reginald Adjetey, Tandoh, Marina A., Asamoah-Boakye, Odeafo
Publicado 2020

Comparing Antioxidant and Antimicrobial Properties of Local and Foreign Honey in Kumasi - Ghana

por Bentum, Nana Aba, Annobil, Prince, Nkrumah, Portia, Asare, Chris, Quansah, Ishmael, Tandoh, Marina
Publicado 2022

Lifestyle habits, macronutrient intake, and obesity prevalence among adolescents in rural-periurban community senior high schools in the Ho municipality of Ghana

por Akoto, Sheila, Tandoh, Marina Aferiba, Nsiah, Kwabena, Asamoah-Boakye, Odeafo, Annaful, Veronica Tawiah
Publicado 2022