HPTLC Fingerprinting—Rapid Method for the Differentiation of Honeys of Different Botanical Origin Based on the Composition of the Lipophilic Fractions

por Makowicz, Ewa, Jasicka-Misiak, Izabela, Teper, Dariusz, Kafarski, Paweł
Publicado 2018

Cluster Analysis Classification of Honey from Two Different Climatic Zones Based on Selected Physicochemical and of Microbiological Parameters

por Rosiak, Elżbieta, Madras-Majewska, Beata, Teper, Dariusz, Łepecka, Anna, Zielińska, Dorota
Publicado 2021

Chronic oral exposure to field-realistic pesticide combinations via pollen and nectar: effects on feeding and thermal performance in a solitary bee

por Azpiazu, Celeste, Bosch, Jordi, Viñuela, Elisa, Medrzycki, Piotr, Teper, Dariusz, Sgolastra, Fabio
Publicado 2019

Author Correction: Chronic oral exposure to field-realistic pesticide combinations via pollen and nectar: effects on feeding and thermal performance in a solitary bee

por Azpiazu, Celeste, Bosch, Jordi, Viñuela, Elisa, Medrzycki, Piotr, Teper, Dariusz, Sgolastra, Fabio
Publicado 2021

Insights into the biochemical defence and methylation of the solitary bee Osmia rufa L: A foundation for examining eusociality development

por Strachecka, Aneta, Chobotow, Jacek, Paleolog, Jerzy, Łoś, Aleksandra, Schulz, Michał, Teper, Dariusz, Kucharczyk, Halina, Grzybek, Maciej
Publicado 2017

Comparative Analysis of Antioxidant Properties of Honey from Poland, Italy, and Spain Based on the Declarations of Producers and Their Results of Melissopalinological Analysis

por Puścion-Jakubik, Anna, Bielecka, Joanna, Grabia, Monika, Markiewicz-Żukowska, Renata, Soroczyńska, Jolanta, Teper, Dariusz, Socha, Katarzyna
Publicado 2022