Alternatives to antibiotics as growth promoters for use in swine production: a review

por Thacker, Philip A
Publicado 2013

Use of a post-production fractionation process improves the nutritional value of wheat distillers grains with solubles for young broiler chicks

por Thacker, Philip, Deep, Aman, Beltranena, Eduardo
Publicado 2013

Intestinal Microbiota Succession and Immunomodulatory Consequences after Introduction of Lactobacillus reuteri I5007 in Neonatal Piglets

por Hou, Chengli, Liu, Hong, Zhang, Jiang, Zhang, Shihai, Yang, Fengjuan, Zeng, Xiangfang, Thacker, Philip A, Zhang, Guolong, Qiao, Shiyan
Publicado 2015

Lactobacillus reuteri I5007 Modulates Intestinal Host Defense Peptide Expression in the Model of IPEC-J2 Cells and Neonatal Piglets

por Liu, Hongbin, Hou, Chengli, Wang, Gang, Jia, Hongmin, Yu, Haitao, Zeng, Xiangfang, Thacker, Philip A., Zhang, Guolong, Qiao, Shiyan
Publicado 2017

Effect of Red Pepper (Capsicum frutescens) Powder or Red Pepper Pigment on the Performance and Egg Yolk Color of Laying Hens

por Li, Huaqiang, Jin, Liji, Wu, Feifei, Thacker, Philip, Li, Xiaoyu, You, Jiansong, Wang, Xiaoyan, Liu, Sizhao, Li, Shuying, Xu, Yongping
Publicado 2012

Chicken egg yolk antibodies (IgY) modulate the intestinal mucosal immune response in a mouse model of Salmonella typhimurium infection

por Li, Xiaoyu, Yao, Ying, Wang, Xitao, Zhen, Yuhong, Thacker, Philip A., Wang, Lili, Shi, Ming, Zhao, Junjun, Zong, Ying, Wang, Ni, Xu, Yongping
Publicado 2016