Replacing Saturated Fats with Unsaturated Fats from Walnuts or Vegetable Oils Lowers Atherogenic Lipoprotein Classes Without Increasing Lipoprotein(a)

por Tindall, Alyssa M, Kris-Etherton, Penny M, Petersen, Kristina S
Publicado 2020

Dietary Patterns Affect the Gut Microbiome—The Link to Risk of Cardiometabolic Diseases

por Tindall, Alyssa M, Petersen, Kristina S, Kris-Etherton, Penny M
Publicado 2018

Improved residual fat malabsorption and growth in children with cystic fibrosis treated with a novel oral structured lipid supplement: A randomized controlled trial

por Stallings, Virginia A., Tindall, Alyssa M., Mascarenhas, Maria R., Maqbool, Asim, Schall, Joan I.
Publicado 2020

Correction: Improved residual fat malabsorption and growth in children with cystic fibrosis treated with a novel oral structured lipid supplement: A randomized controlled trial

por Stallings, Virginia A., Tindall, Alyssa M., Mascarenhas, Maria R., Maqbool, Asim, Schall, Joan I.
Publicado 2020

Walnuts and Vegetable Oils Containing Oleic Acid Differentially Affect the Gut Microbiota and Associations with Cardiovascular Risk Factors: Follow-up of a Randomized, Controlled,...

por Tindall, Alyssa M, McLimans, Christopher J, Petersen, Kristina S, Kris-Etherton, Penny M, Lamendella, Regina
Publicado 2020

The Weight Optimization Revamping Lifestyle using the Dietary Guidelines (WORLD) Study: Sustained Weight Loss Over 12 Months

por Psota, Tricia L., Tindall, Alyssa M., Lohse, Barbara, Miller, Paige E., Petersen, Kristina S., Kris‐Etherton, Penny M.
Publicado 2020

Replacing Saturated Fat With Walnuts or Vegetable Oils Improves Central Blood Pressure and Serum Lipids in Adults at Risk for Cardiovascular Disease: A Randomized Controlled‐Feedin...

por Tindall, Alyssa M., Petersen, Kristina S., Skulas‐Ray, Ann C., Richter, Chesney K., Proctor, David N., Kris‐Etherton, Penny M.
Publicado 2019

Tree Nut Consumption and Adipose Tissue Mass: Mechanisms of Action

por Tindall, Alyssa M, Petersen, Kristina S, Lamendella, Regina, Shearer, Gregory C, Murray-Kolb, Laura E, Proctor, David N, Kris-Etherton, Penny M
Publicado 2018

The Effect of Inflammation and Insulin Resistance on Lipid and Lipoprotein Responsiveness to Dietary Intervention

por Petersen, Kristina S, Bowen, Kate J, Tindall, Alyssa M, Sullivan, Valerie K, Johnston, Emily A, Fleming, Jennifer A, Kris-Etherton, Penny M
Publicado 2020

Vitamin D status, nutrition and growth in HIV-infected mothers and HIV-exposed infants and children in Botswana

por Tindall, Alyssa M., Schall, Joan I., Seme, Boitshepo, Ratshaa, Bakgaki, Tolle, Michael, Nnyepi, Maria S., Mazhani, Loeto, Rutstein, Richard M., Steenhoff, Andrew P., Stallings, Virginia A.
Publicado 2020

Intestinal microbiota-derived tryptophan metabolites are predictive of Ah receptor activity

por Dong, Fangcong, Hao, Fuhua, Murray, Iain A., Smith, Philip B., Koo, Imhoi, Tindall, Alyssa M., Kris-Etherton, Penny M., Gowda, Krishne, Amin, Shantu G., Patterson, Andrew D., Perdew, Gary H.
Publicado 2020