Use of a Minimal Microbial Consortium to Determine the Origin of Kombucha Flavor

por Tran, Thierry, Billet, Kevin, Torres-Cobos, Berta, Vichi, Stefania, Verdier, François, Martin, Antoine, Alexandre, Hervé, Grandvalet, Cosette, Tourdot-Maréchal, Raphaëlle
Publicado 2022