Delayed Senescence and Marketability Index Preservation of Blackberry Fruit by Preharvest Application of Chitosan and Salicylic Acid

por Martínez-Camacho, Joel Ernesto, Guevara-González, Ramón Gerardo, Rico-García, Enrique, Tovar-Pérez, Erik Gustavo, Torres-Pacheco, Irineo
Publicado 2022