Functional Biodiversity of Yeasts Isolated from Colombian Fermented and Dry Cocoa Beans

por Delgado-Ospina, Johannes, Triboletti, Samantha, Alessandria, Valentina, Serio, Annalisa, Sergi, Manuel, Paparella, Antonello, Rantsiou, Kalliopi, Chaves-López, Clemencia
Publicado 2020