Characterization of the Triacylglycerol Fraction of Italian and Extra-European Hemp Seed Oil

por Tringaniello, Carmela, Cossignani, Lina, Blasi, Francesca
Publicado 2021

Impact of Ultrasound Extraction Parameters on the Antioxidant Properties of Moringa Oleifera Leaves

por Pollini, Luna, Tringaniello, Carmela, Ianni, Federica, Blasi, Francesca, Manes, Jordi, Cossignani, Lina
Publicado 2020

Relationship between Fatty Acids Composition/Antioxidant Potential of Breast Milk and Maternal Diet: Comparison with Infant Formulas

por Codini, Michela, Tringaniello, Carmela, Cossignani, Lina, Boccuto, Antonio, Mirarchi, Alessandra, Cerquiglini, Laura, Troiani, Stefania, Verducci, Giuseppa, Patria, Federica Filomena, Conte, Carmela, Cataldi, Samuela, Ceccarini, Maria Rachele, Paroni, Rita, Dei Cas, Michele, Beccari, Tommaso, Curcio, Francesco, Albi, Elisabetta
Publicado 2020