Towards Sustainable and Nutritionally Enhanced Flatbreads from Sprouted Sorghum, Tapioca, and Cowpea Climate-Resilient Crops

por Marchini, Mia, Paciulli, Maria, Broccardo, Lorenza, Tuccio, Maria Grazia, Scazzina, Francesca, Cirlini, Martina, Carini, Eleonora
Publicado 2023