Biochemical and Antioxidant Profiling of Raspberry Plant Parts for Sustainable Processing

por Ispiryan, Audronė, Viškelis, Jonas, Viškelis, Pranas, Urbonavičienė, Dalia, Raudonė, Lina
Publicado 2023

Optimization of the Multienzyme-Assisted Extraction Procedure of Bioactive Compounds Extracts from Common Buckwheat (Fagopyrum esculentum M.) and Evaluation of Obtained Extracts

por Štreimikytė, Paulina, Urbonavičienė, Dalia, Balčiūnaitienė, Aistė, Viškelis, Pranas, Viškelis, Jonas
Publicado 2021

Aralia cordata Thunb. as a Source of Bioactive Compounds: Phytochemical Composition and Antioxidant Activity

por Puzerytė, Viktorija, Viškelis, Pranas, Balčiūnaitienė, Aistė, Štreimikytė, Paulina, Viškelis, Jonas, Urbonavičienė, Dalia
Publicado 2022

Geographic Variability of Biologically Active Compounds, Antioxidant Activity and Physico-Chemical Properties in Wild Bilberries (Vaccinium myrtillus L.)

por Urbonaviciene, Dalia, Bobinaite, Ramune, Viskelis, Pranas, Bobinas, Ceslovas, Petruskevicius, Aistis, Klavins, Linards, Viskelis, Jonas
Publicado 2022

Physico-Chemical Properties, Fatty Acids Profile, and Economic Properties of Raspberry (Rubus idaeus L.) Seed Oil, Extracted in Various Ways

por Ispiryan, Audrone, Bobinaite, Ramune, Urbonaviciene, Dalia, Sermuksnyte-Alesiuniene, Kristina, Viskelis, Pranas, Miceikiene, Astrida, Viskelis, Jonas
Publicado 2023

The influence of amaranth (Amaranthus hypochondriacus) dietary nitrates on the aerobic capacity of physically active young persons

por Liubertas, Tomas, Kairaitis, Ramutis, Stasiule, Loreta, Capkauskiene, Sandrija, Stasiulis, Arvydas, Viskelis, Pranas, Viškelis, Jonas, Urbonaviciene, Dalia
Publicado 2020

The Effect of Potassium Nitrate Supplementation on the Force and Properties of Extensor digitorum longus (EDL) Muscles in Mice

por Liubertas, Tomas, Poderys, Jonas Liudas, Zigmantaite, Vilma, Viskelis, Pranas, Kucinskas, Audrius, Grigaleviciute, Ramune, Jurevicius, Jonas, Urbonaviciene, Dalia
Publicado 2023

Optimization of Enzyme-Assisted Extraction of Bioactive Compounds from Sea Buckthorn (Hippophae rhamnoides L.) Leaves: Evaluation of Mixed-Culture Fermentation

por Puzeryte, Viktorija, Martusevice, Paulina, Sousa, Sérgio, Balciunaitiene, Aiste, Viskelis, Jonas, Gomes, Ana Maria, Viskelis, Pranas, Cesoniene, Laima, Urbonaviciene, Dalia
Publicado 2023

Nutritional and Physicochemical Properties of Wild Lingonberry (Vaccinium vitis-idaea L.)—Effects of Geographic Origin

por Urbonaviciene, Dalia, Bobinaite, Ramune, Viskelis, Pranas, Viskelis, Jonas, Petruskevicius, Aistis, Puzeryte, Viktorija, Cesoniene, Laima, Daubaras, Remigijus, Klavins, Linards, Bobinas, Ceslovas
Publicado 2023

Characterization of Macro- and Microalgae Extracts Bioactive Compounds and Micro- and Macroelements Transition from Algae to Extract

por Tolpeznikaite, Ernesta, Bartkevics, Vadims, Ruzauskas, Modestas, Pilkaityte, Renata, Viskelis, Pranas, Urbonaviciene, Dalia, Zavistanaviciute, Paulina, Zokaityte, Egle, Ruibys, Romas, Bartkiene, Elena
Publicado 2021

The Biochemical Alteration of Enzymatically Hydrolysed and Spontaneously Fermented Oat Flour and Its Impact on Pathogenic Bacteria

por Streimikyte, Paulina, Kailiuviene, Jurgita, Mazoniene, Edita, Puzeryte, Viktorija, Urbonaviciene, Dalia, Balciunaitiene, Aiste, Liapman, Theodore Daniel, Laureckas, Zygimantas, Viskelis, Pranas, Viskelis, Jonas
Publicado 2022

Effect of solid-state fermentation and ultrasonication processes on antimicrobial and antioxidant properties of algae extracts

por Tolpeznikaite, Ernesta, Starkute, Vytaute, Zokaityte, Egle, Ruzauskas, Modestas, Pilkaityte, Renata, Viskelis, Pranas, Urbonaviciene, Dalia, Ruibys, Romas, Rocha, João M., Bartkiene, Elena
Publicado 2022