Phytochemical Characterization of a Tree Tomato (Solanum betaceum Cav.) Breeding Population Grown in the Inter-Andean Valley of Ecuador

por Viera, William, Samaniego, Iván, Camacho, Diana, Habibi, Nasratullah, Ron, Lenin, Sediqui, Naveedullah, Álvarez, Javier, Viteri, Pablo, Sotomayor, Andrea, Merino, Jorge, Vásquez-Castillo, Wilson, Brito, Beatriz
Publicado 2022

Influence of Altitudes and Development Stages on the Chemical Composition, Antioxidant, and Antimicrobial Capacity of the Wild Andean Blueberry (Vaccinium floribundum Kunth)

por Guevara-Terán, Mabel, Padilla-Arias, Katherine, Beltrán-Novoa, Andrea, González-Paramás, Ana M., Giampieri, Francesca, Battino, Maurizio, Vásquez-Castillo, Wilson, Fernandez-Soto, Paulina, Tejera, Eduardo, Alvarez-Suarez, José M.
Publicado 2022

Relationship between the Fungal Incidence, Water Activity, Humidity, and Aflatoxin Content in Maize Samples from the Highlands and Coast of Ecuador

por Abel Palacios, Héctor, Stefanello, Andrieli, García Gavilánez, Margarita Susana, Castro Demera, Dicke Alejandro, Garcia, Marcelo Valle, Vásquez Castillo, Wilson Arturo, Almeida Marcano, Marcelo Alejandro, Samaniego Maigua, Iván Rodrigo, Copetti, Marina Venturini
Publicado 2022