Optimization of the Enzymatic Protein Hydrolysis of By-Products from Seabream (Sparus aurata) and Seabass (Dicentrarchus labrax), Chemical and Functional Characterization

por Valcarcel, Jesus, Sanz, Noelia, Vázquez, José Antonio
Publicado 2020

Optimal Recovery of Valuable Biomaterials, Chondroitin Sulfate and Bioapatites, from Central Skeleton Wastes of Blue Shark

por Vázquez, José Antonio, Fraguas, Javier, González, Pío, Serra, Julia, Valcarcel, Jesus
Publicado 2020

Does Subunit Composition Influence the Intermolecular Crosslinking of Fish Collagen? A Study with Hake and Blue Shark Skin Collagens

por Blanco, María, Sanz, Noelia, Valcarcel, Jesús, Pérez-Martín, Ricardo I., Sotelo, Carmen G.
Publicado 2020

Optimal Production of Protein Hydrolysates from Monkfish By-Products: Chemical Features and Associated Biological Activities

por Vázquez, José Antonio, Menduíña, Araceli, Nogueira, Margarita, Durán, Ana I., Sanz, Noelia, Valcarcel, Jesus
Publicado 2020

Characterization of Protein Hydrolysates from Fish Discards and By-Products from the North-West Spain Fishing Fleet as Potential Sources of Bioactive Peptides

por Henriques, Andreia, Vázquez, José A., Valcarcel, Jesus, Mendes, Rogério, Bandarra, Narcisa M., Pires, Carla
Publicado 2021

Extraction and Characterization of Gelatin from Skin By-Products of Seabream, Seabass and Rainbow Trout Reared in Aquaculture

por Valcarcel, Jesus, Hermida-Merino, Carolina, Piñeiro, Manuel M., Hermida-Merino, Daniel, Vázquez, José Antonio
Publicado 2021

Isolation and Characterization of Polysaccharides from the Ascidian Styela clava

por Valcarcel, Jesus, Vázquez, José Antonio, Varela, Uxía R., Reis, Rui L., Novoa-Carballal, Ramon
Publicado 2021

Production of Chitin from Penaeus vannamei By-Products to Pilot Plant Scale Using a Combination of Enzymatic and Chemical Processes and Subsequent Optimization of the Chemical Prod...

por Vázquez, José A., Ramos, Patrícia, Mirón, Jesús, Valcarcel, Jesus, Sotelo, Carmen G., Pérez-Martín, Ricardo I.
Publicado 2017

Production and Physicochemical Characterization of Gelatin and Collagen Hydrolysates from Turbot Skin Waste Generated by Aquaculture Activities

por Valcarcel, Jesus, Fraguas, Javier, Hermida-Merino, Carolina, Hermida-Merino, Daniel, Piñeiro, Manuel M., Vázquez, José Antonio
Publicado 2021

Valorization of Aquaculture By-Products of Salmonids to Produce Enzymatic Hydrolysates: Process Optimization, Chemical Characterization and Evaluation of Bioactives

por Vázquez, José Antonio, Sotelo, Carmen G., Sanz, Noelia, Pérez-Martín, Ricardo I., Rodríguez-Amado, Isabel, Valcarcel, Jesus
Publicado 2019

Production, Characterization, and Bioactivity of Fish Protein Hydrolysates from Aquaculture Turbot (Scophthalmus maximus) Wastes

por Vázquez, José Antonio, Rodríguez-Amado, Isabel, Sotelo, Carmen G., Sanz, Noelia, Pérez-Martín, Ricardo I., Valcárcel, Jesus
Publicado 2020

Isolation and Chemical Characterization of Chondroitin Sulfate from Cartilage By-Products of Blackmouth Catshark (Galeus melastomus)

por Vázquez, José Antonio, Fraguas, Javier, Novoa-Carvallal, Ramón, Reis, Rui L., Antelo, Luis T., Pérez-Martín, Ricardo I., Valcarcel, Jesus
Publicado 2018

The Effect of Molecular Weight on the Antimicrobial Activity of Chitosan from Loligo opalescens for Food Packaging Applications

por Gomes, Luciana C., Faria, Sara I., Valcarcel, Jesus, Vázquez, José A., Cerqueira, Miguel A., Pastrana, Lorenzo, Bourbon, Ana I., Mergulhão, Filipe J.
Publicado 2021

Deciphering Structural Determinants in Chondroitin Sulfate Binding to FGF-2: Paving the Way to Enhanced Predictability of Their Biological Functions

por Vessella, Giulia, Vázquez, José Antonio, Valcárcel, Jesús, Lagartera, Laura, Monterrey, Dianélis T., Bastida, Agatha, García-Junceda, Eduardo, Bedini, Emiliano, Fernández-Mayoralas, Alfonso, Revuelta, Julia
Publicado 2021

Characterization of Gelatin and Hydrolysates from Valorization of Farmed Salmon Skin By-Products

por Vázquez, José Antonio, Hermida-Merino, Carolina, Hermida-Merino, Daniel, Piñeiro, Manuel M., Johansen, Johan, Sotelo, Carmen G., Pérez-Martín, Ricardo I., Valcarcel, Jesus
Publicado 2021

Chitins from Seafood Waste as Sustainable Porous Carbon Precursors for the Development of Eco-Friendly Supercapacitors

por Brandão, Ana T. S. C., Costa, Renata, State, Sabrina, Potorac, Pavel, Dias, Catarina, Vázquez, José A., Valcarcel, Jesus, Silva, A. Fernando, Enachescu, Marius, Pereira, Carlos M.
Publicado 2023

Renewable Carbon Materials as Electrodes for High-Performance Supercapacitors: From Marine Biowaste to High Specific Surface Area Porous Biocarbons

por Brandão, Ana T. S. C., State, Sabrina, Costa, Renata, Potorac, Pavel, Vázquez, José A., Valcarcel, Jesus, Silva, A. Fernando, Anicai, Liana, Enachescu, Marius, Pereira, Carlos M.
Publicado 2023

Bioconversion of Fish Discards through the Production of Lactic Acid Bacteria and Metabolites: Sustainable Application of Fish Peptones in Nutritive Fermentation Media

por Vázquez, José Antonio, Durán, Ana I., Menduíña, Araceli, Nogueira, Margarita, Gomes, Ana María, Antunes, Joana, Freitas, Ana Cristina, Dagá, Esther, Dagá, Paula, Valcarcel, Jesus
Publicado 2020

Impact of Prevalence Ratios of Chondroitin Sulfate (CS)- 4 and -6 Isomers Derived from Marine Sources in Cell Proliferation and Chondrogenic Differentiation Processes

por López-Senra, Estefanía, Casal-Beiroa, Paula, López-Álvarez, Miriam, Serra, Julia, González, Pío, Valcarcel, Jesus, Vázquez, José Antonio, Burguera, Elena F., Blanco, Francisco J., Magalhães, Joana
Publicado 2020

Development of Chitosan-Based Surfaces to Prevent Single- and Dual-Species Biofilms of Staphylococcus aureus and Pseudomonas aeruginosa

por Lima, Marta, Teixeira-Santos, Rita, Gomes, Luciana C., Faria, Sara I., Valcarcel, Jesus, Vázquez, José Antonio, Cerqueira, Miguel A., Pastrana, Lorenzo, Bourbon, Ana I., Mergulhão, Filipe J.
Publicado 2021