Optimization of Arundo donax Saccharification by (Hemi)cellulolytic Enzymes from Pleurotus ostreatus

por Liguori, Rossana, Ionata, Elena, Marcolongo, Loredana, Vandenberghe, Luciana Porto de Souza, La Cara, Francesco, Faraco, Vincenza
Publicado 2015

Gibberellic Acid Production by Different Fermentation Systems Using Citric Pulp as Substrate/Support

por de Oliveira, Juliana, Rodrigues, Cristine, Vandenberghe, Luciana P. S., Câmara, Marcela C., Libardi, Nelson, Soccol, Carlos R.
Publicado 2017

Selection of the Strain Lactobacillus acidophilus ATCC 43121 and Its Application to Brewers' Spent Grain Conversion into Lactic Acid

por Liguori, Rossana, Soccol, Carlos Ricardo, Vandenberghe, Luciana Porto de Souza, Woiciechowski, Adenise Lorenci, Ionata, Elena, Marcolongo, Loredana, Faraco, Vincenza
Publicado 2015

Milk kefir: composition, microbial cultures, biological activities, and related products

por Prado, Maria R., Blandón, Lina Marcela, Vandenberghe, Luciana P. S., Rodrigues, Cristine, Castro, Guillermo R., Thomaz-Soccol, Vanete, Soccol, Carlos R.
Publicado 2015

Multi-product biorefinery from Arthrospira platensis biomass as feedstock for bioethanol and lactic acid production

por Esquivel-Hernández, Diego A., Pennacchio, Anna, Torres-Acosta, Mario A., Parra-Saldívar, Roberto, de Souza Vandenberghe, Luciana Porto, Faraco, Vincenza
Publicado 2021

Potential applications of plant probiotic microorganisms in agriculture and forestry

por de Souza Vandenberghe, Luciana Porto, Garcia, Lina Marcela Blandon, Rodrigues, Cristine, Camara, Marcela Cândido, de Melo Pereira, Gilberto Vinícius, de Oliveira, Juliana, Soccol, Carlos Ricardo
Publicado 2017

The Potential of Xylooligosaccharides as Prebiotics and Their Sustainable Production from Agro-Industrial by-Products

por Valladares-Diestra, Kim Kley, de Souza Vandenberghe, Luciana Porto, Vieira, Sabrina, Goyzueta-Mamani, Luis Daniel, de Mattos, Patricia Beatriz Gruening, Manzoki, Maria Clara, Soccol, Vanete Thomaz, Soccol, Carlos Ricardo
Publicado 2023

Emerging contaminants bioremediation by enzyme and nanozyme-based processes – A review

por Amaro Bittencourt, Gustavo, Vandenberghe, Luciana Porto de Souza, Martínez-Burgos, Walter José, Valladares-Diestra, Kim Kley, Murawski de Mello, Ariane Fátima, Maske, Bruna Leal, Brar, Satinder Kaur, Varjani, Sunita, de Melo Pereira, Gilberto Vinicius, Soccol, Carlos Ricardo
Publicado 2023

Unraveling potential enzymes and their functional role in fine cocoa beans fermentation using temporal shotgun metagenomics

por Lima, Carolina O. de C., De Castro, Giovanni M., Solar, Ricardo, Vaz, Aline B. M., Lobo, Francisco, Pereira, Gilberto, Rodrigues, Cristine, Vandenberghe, Luciana, Martins Pinto, Luiz Roberto, da Costa, Andréa Miura, Koblitz, Maria Gabriela Bello, Benevides, Raquel Guimarães, Azevedo, Vasco, Uetanabaro, Ana Paula Trovatti, Soccol, Carlos Ricardo, Góes-Neto, Aristóteles
Publicado 2022