Importance of the Role of ω-3 and ω-6 Polyunsaturated Fatty Acids in the Progression of Brain Cancer

por Montecillo-Aguado, Mayra, Tirado-Rodriguez, Belen, Tong, Zhen, Vega, Owen M., Morales-Martínez, Mario, Abkenari, Shaheen, Pedraza-Chaverri, José, Huerta-Yepez, Sara
Publicado 2020