Formulation of Novel Liqueurs from Juice Industry Waste: Consumer Acceptance, Phenolic Profile and Preliminary Monitoring of Antioxidant Activity and Colour Changes During Storage

por Petrović, Marija, Veljović, Sonja, Tomić, Nikola, Zlatanović, Snežana, Tosti, Tomislav, Vukosavljević, Predrag, Gorjanović, Stanislava
Publicado 2021

Volatile Composition, Colour, and Sensory Quality of 
Spirit-Based Beverages Enriched with Medicinal Fungus Ganoderma lucidum and Herbal Extract

por Veljović, Sonja P., Tomić, Nikola S., Belović, Miona M., Nikićević, Ninoslav J., Vukosavljević, Predrag V., Nikšić, Miomir P., Tešević, Vele V.
Publicado 2019

Radical Scavenging and Antimicrobial Properties of Polyphenol Rich Waste Wood Extracts

por Smailagić, Anita, Ristivojević, Petar, Dimkić, Ivica, Pavlović, Tamara, Dabić Zagorac, Dragana, Veljović, Sonja, Fotirić Akšić, Milica, Meland, Mekjell, Natić, Maja
Publicado 2020