Use of Winemaking By-Products for the Functionalization of Polylactic Acid for Biomedical Applications

por Verano-Naranjo, Lidia, Cejudo-Bastante, Cristina, Casas, Lourdes, Martínez de la Ossa, Enrique, Mantell, Casimiro
Publicado 2023

Structural Modification of Polymers Functionalized with Mango Leaf Extract by Supercritical Impregnation: Approaching of Further Food and Biomedical Applications

por Cejudo-Bastante, Cristina, Verano-Naranjo, Lidia, Toro-Barrios, Noemí, Pereyra, Clara, Mantell, Casimiro, Casas, Lourdes
Publicado 2022

Supercritical Impregnation of Ketoprofen into Polylactic Acid for Biomedical Application: Analysis and Modeling of the Release Kinetic

por Verano Naranjo, Lidia, Cejudo Bastante, Cristina, Casas Cardoso, Lourdes, Mantell Serrano, Casimiro, Martínez de la Ossa Fernández, Enrique José
Publicado 2021

Extraction of Bioactive Compounds from Prestonia mollis Leaves and Their Impregnation into Polylactic Acid Using High-Pressure Technologies: Potential for Biomedical Application

por Burgos-Briones, Gabriel Alfonso, Verano-Naranjo, Lidia, Cejudo-Bastante, Cristina, Dueñas-Rivadeneira, Alex Alberto, Mantell-Serrano, Casimiro, Casas-Cardoso, Lourdes
Publicado 2023