The relationship between gut microbiota, short-chain fatty acids and type 2 diabetes mellitus: the possible role of dietary fibre

por Salamone, Dominic, Rivellese, Angela Albarosa, Vetrani, Claudia
Publicado 2021

Wholegrain Intake and Risk of Type 2 Diabetes: Evidence from Epidemiological and Intervention Studies

por Della Pepa, Giuseppe, Vetrani, Claudia, Vitale, Marilena, Riccardi, Gabriele
Publicado 2018

The Mediterranean Diet: Effects on Insulin Resistance and Secretion in Individuals with Overweight or Obesity

por Vetrani, Claudia, Verde, Ludovica, Colao, Annamaria, Barrea, Luigi, Muscogiuri, Giovanna
Publicado 2023

Dietary Impact on Postprandial Lipemia

por Bozzetto, Lutgarda, Della Pepa, Giuseppe, Vetrani, Claudia, Rivellese, Angela Albarosa
Publicado 2020

Whole Grain Intake and Glycaemic Control in Healthy Subjects: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

por Marventano, Stefano, Vetrani, Claudia, Vitale, Marilena, Godos, Justyna, Riccardi, Gabriele, Grosso, Giuseppe
Publicado 2017

Fruitarian Diet and Blood Glucose Control in Type 1 Diabetes: A Case Report

por Vetrani, Claudia, Bozzetto, Lutgarda, Della Pepa, Giuseppe, Rivellese, Angela Albarosa, Annuzzi, Giovanni
Publicado 2022

Chronotype: A Tool to Screen Eating Habits in Polycystic Ovary Syndrome?

por Barrea, Luigi, Verde, Ludovica, Vetrani, Claudia, Savastano, Silvia, Colao, Annamaria, Muscogiuri, Giovanna
Publicado 2022

The “identikit” of subject with obesity and COVID-19 vaccine breakthrough

por Muscogiuri, Giovanna, Barrea, Luigi, Verde, Ludovica, Vetrani, Claudia, Savastano, Silvia, Colao, Annamaria
Publicado 2022

Supplementation with medium-chain fatty acids increases body weight loss during very low-calorie ketogenic diet: a retrospective analysis in a real-life setting

por Vetrani, Claudia, Verde, Ludovica, Savastano, Silvia, Colao, Annamaria, Muscogiuri, Giovanna, Barrea, Luigi
Publicado 2023

Isocaloric Dietary Changes and Non-Alcoholic Fatty Liver Disease in High Cardiometabolic Risk Individuals

por Della Pepa, Giuseppe, Vetrani, Claudia, Lombardi, Gianluca, Bozzetto, Lutgarda, Annuzzi, Giovanni, Rivellese, Angela Albarosa
Publicado 2017

The Importance of Being a ‘Lark’ in Post-Menopausal Women with Obesity: A Ploy to Prevent Type 2 Diabetes Mellitus?

por Barrea, Luigi, Vetrani, Claudia, Altieri, Barbara, Verde, Ludovica, Savastano, Silvia, Colao, Annamaria, Muscogiuri, Giovanna
Publicado 2021

“Forever young at the table”: metabolic effects of eating speed in obesity

por Barrea, Luigi, Vetrani, Claudia, Verde, Ludovica, Napolitano, Bruno, Savastano, Silvia, Colao, Annamaria, Muscogiuri, Giovanna
Publicado 2021

“Planeterranean” Diet: extending worldwide the health benefits of Mediterranean Diet based on nutritional properties of locally available foods

por Colao, Annamaria, Vetrani, Claudia, Muscogiuri, Giovanna, Barrea, Luigi, Tricopoulou, Antonia, Soldati, Laura, Piscitelli, Prisco
Publicado 2022

VLCKD: a real time safety study in obesity

por Barrea, Luigi, Verde, Ludovica, Vetrani, Claudia, Marino, Francesca, Aprano, Sara, Savastano, Silvia, Colao, Annamaria, Muscogiuri, Giovanna
Publicado 2022

“Planeterranea”: An attempt to broaden the beneficial effects of the Mediterranean diet worldwide

por Vetrani, Claudia, Piscitelli, Prisco, Muscogiuri, Giovanna, Barrea, Luigi, Laudisio, Daniela, Graziadio, Chiara, Marino, Francesca, Colao, Annamaria
Publicado 2022

Iron Levels and Markers of Inflammation in a Population of Adults with Severe Obesity, a Cross-Sectional Study

por Laudisio, Daniela, de Alteriis, Giulia, Vetrani, Claudia, Aprano, Sara, Pugliese, Gabriella, Zumbolo, Francesca, Colao, Annamaria, Savastano, Silvia
Publicado 2023

Dietary Fibre as a Unifying Remedy for the Whole Spectrum of Obesity-Associated Cardiovascular Risk

por Bozzetto, Lutgarda, Costabile, Giuseppina, Della Pepa, Giuseppe, Ciciola, Paola, Vetrani, Claudia, Vitale, Marilena, Rivellese, Angela A., Annuzzi, Giovanni
Publicado 2018

From Gut Microbiota through Low-Grade Inflammation to Obesity: Key Players and Potential Targets

por Vetrani, Claudia, Di Nisio, Andrea, Paschou, Stavroula A., Barrea, Luigi, Muscogiuri, Giovanna, Graziadio, Chiara, Savastano, Silvia, Colao, Annamaria
Publicado 2022

The human gut microbiota and glucose metabolism: a scoping review of key bacteria and the potential role of SCFAs

por Palmnäs-Bédard, Marie S A, Costabile, Giuseppina, Vetrani, Claudia, Åberg, Sebastian, Hjalmarsson, Yommine, Dicksved, Johan, Riccardi, Gabriele, Landberg, Rikard
Publicado 2022

Phase angle as an easy diagnostic tool for the nutritionist in the evaluation of inflammatory changes during the active stage of a very low-calorie ketogenic diet

por Barrea, Luigi, Muscogiuri, Giovanna, Aprano, Sara, Vetrani, Claudia, de Alteriis, Giulia, Varcamonti, Linda, Verde, Ludovica, Colao, Annamaria, Savastano, Silvia
Publicado 2022