A Lifetime of a Dispenser-Release Rates of Olive Fruit Fly-Associated Yeast Volatile Compounds and Their Influence on Olive Fruit Fly (Bactrocera oleae Rossi) Attraction

por Veršić Bratinčević, Maja, Bego, Ana, Nižetić Kosović, Ivana, Jukić Špika, Maja, Burul, Filipa, Popović, Marijana, Ninčević Runjić, Tonka, Vitanović, Elda
Publicado 2023

Essential Oil Volatile Fingerprint Differentiates Croatian cv. Oblica from Other Olea europaea L. Cultivars

por Popović, Marijana, Jukić Špika, Maja, Veršić Bratinčević, Maja, Ninčević, Tonka, Matešković, Ana, Mandušić, Marija, Rošin, Jakša, Nazlić, Marija, Dunkić, Valerija, Vitanović, Elda
Publicado 2021

Quantitatively Unraveling Hierarchy of Factors Impacting Virgin Olive Oil Phenolic Profile and Oxidative Stability

por Jukić Špika, Maja, Liber, Zlatko, Montemurro, Cinzia, Miazzi, Monica Marilena, Ljubenkov, Ivica, Soldo, Barbara, Žanetić, Mirella, Vitanović, Elda, Politeo, Olivera, Škevin, Dubravka
Publicado 2022

In the Beginning Was the Bud: Phytochemicals from Olive (Olea europaea L.) Vegetative Buds and Their Biological Properties

por Popović, Marijana, Burčul, Franko, Veršić Bratinčević, Maja, Režić Mužinić, Nikolina, Skroza, Danijela, Frleta Matas, Roberta, Nazlić, Marija, Ninčević Runjić, Tonka, Jukić Špika, Maja, Bego, Ana, Dunkić, Valerija, Vitanović, Elda
Publicado 2023