Sources of patients’ knowledge about cardiovascular disease prevention in Poland – a pilot study

por Kowalewska, Ewa, Komnacka, Katarzyna, Wójcicki, Krzysztof, Dziewierz, Artur, Dudek, Dariusz, Tokarek, Tomasz
Publicado 2022

Knowledge and Prevalence of Risk Factors for Coronary Artery Disease in Patients after Percutaneous Coronary Intervention and Coronary Artery Bypass Grafting

por Matysek, Mikołaj, Wójcicki, Krzysztof, Tokarek, Tomasz, Dziewierz, Artur, Rakowski, Tomasz, Bartuś, Stanisław, Dudek, Dariusz
Publicado 2022

Two- and Three-Dimensional Spectrofluorimetric Qualitative Analysis of Selected Vegetable Oils for Biomedical Applications

por Zielińska, Aleksandra, Kubasiewicz, Konrad, Wójcicki, Krzysztof, Silva, Amélia M., Nunes, Fernando M., Szalata, Marlena, Słomski, Ryszard, Eder, Piotr, Souto, Eliana B.
Publicado 2020

Front-Face Fluorescence Spectroscopy and Chemometrics for Quality Control of Cold-Pressed Rapeseed Oil During Storage

por Sikorska, Ewa, Wójcicki, Krzysztof, Kozak, Wojciech, Gliszczyńska-Świgło, Anna, Khmelinskii, Igor, Górecki, Tomasz, Caponio, Francesco, Paradiso, Vito M., Summo, Carmine, Pasqualone, Antonella
Publicado 2019

Cold-Pressed Pomegranate Seed Oil: Study of Punicic Acid Properties by Coupling of GC/FID and FTIR

por Zielińska, Aleksandra, Wójcicki, Krzysztof, Klensporf-Pawlik, Dorota, Marzec, Marta, Lucarini, Massimo, Durazzo, Alessandra, Fonseca, Joel, Santini, Antonello, Nowak, Izabela, Souto, Eliana B.
Publicado 2022