Plant foods, dietary fibre and risk of ischaemic heart disease in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

por Perez-Cornago, Aurora, Crowe, Francesca L, Appleby, Paul N, Bradbury, Kathryn E, Wood, Angela M, Jakobsen, Marianne Uhre, Johnson, Laura, Sacerdote, Carlotta, Steur, Marinka, Weiderpass, Elisabete, Würtz, Anne Mette L, Kühn, Tilman, Katzke, Verena, Trichopoulou, Antonia, Karakatsani, Anna, La Vecchia, Carlo, Masala, Giovanna, Tumino, Rosario, Panico, Salvatore, Sluijs, Ivonne, Skeie, Guri, Imaz, Liher, Petrova, Dafina, Quirós, J Ramón, Yohar, Sandra Milena Colorado, Jakszyn, Paula, Melander, Olle, Sonestedt, Emily, Andersson, Jonas, Wennberg, Maria, Aune, Dagfinn, Riboli, Elio, Schulze, Matthias B, di Angelantonio, Emanuele, Wareham, Nicholas J, Danesh, John, Forouhi, Nita G, Butterworth, Adam S, Key, Timothy J
Publicado 2020