Dietary Intake of Anti-Oxidant Vitamins A, C, and E Is Inversely Associated with Adverse Cardiovascular Outcomes in Chinese—A 22-Years Population-Based Prospective Study

por Lee, Chi-Ho, Chan, Ruth S. M., Wan, Helen Y. L., Woo, Yu-Cho, Cheung, Chloe Y. Y., Fong, Carol H. Y., Cheung, Bernard M. Y., Lam, Tai-Hing, Janus, Edward, Woo, Jean, Lam, Karen S. L.
Publicado 2018