The Protective Effects of 2’-Fucosyllactose Against E. Coli O157 Infection Are Mediated by the Regulation of Gut Microbiota and the Inhibition of Pathogen Adhesion

por Wang, Yuanyifei, Zou, Yan, Wang, Jin, Ma, Hui, Zhang, Bowei, Wang, Shuo
Publicado 2020

Ameliorating Effects of Bifidobacterium longum subsp. infantis FB3-14 against High-Fat-Diet-Induced Obesity and Gut Microbiota Disorder

por Kou, Ruixin, Wang, Jin, Li, Ang, Wang, Yuanyifei, Zhang, Bowei, Liu, Jingmin, Sun, Yi, Wang, Shuo
Publicado 2023

Protection of Galacto-Oligosaccharide against E. coli O157 Colonization through Enhancing Gut Barrier Function and Modulating Gut Microbiota

por Zou, Yan, Wang, Jin, Wang, Yuanyifei, Peng, Bo, Liu, Jingmin, Zhang, Bowei, Lv, Huan, Wang, Shuo
Publicado 2020

Dose-Dependent Beneficial Effects of Tryptophan and Its Derived Metabolites on Akkermansia In Vitro: A Preliminary Prospective Study

por Yin, Jia, Song, Yujie, Hu, Yaozhong, Wang, Yuanyifei, Zhang, Bowei, Wang, Jin, Ji, Xuemeng, Wang, Shuo
Publicado 2021

Tartary Buckwheat (Fagopyrum tataricum) Ameliorates Lipid Metabolism Disorders and Gut Microbiota Dysbiosis in High-Fat Diet-Fed Mice

por Li, Ang, Wang, Jin, Wang, Yuanyifei, Zhang, Bowei, Chen, Zhenjia, Zhu, Junling, Wang, Xiaowen, Wang, Shuo
Publicado 2022