Assessment of the quality, oxidative status and dietary energy value of lipids used in non‐ruminant animal nutrition

por Wealleans, Alexandra L, Bierinckx, Karen, Witters, Erwin, di Benedetto, Mauro, Wiseman, Julian
Publicado 2021

Xylanase impact beyond performance: A microbiome approach in laying hens

por Van Hoeck, Veerle, Somers, Ingrid, Abdelqader, Anas, Wealleans, Alexandra L., Van de Craen, Sandy, Morisset, Dany
Publicado 2021

Effects of Dietary Lysolecithin Supplementation during Late Gestation and Lactation on Sow Reproductive Performance, Sow Blood Metabolic Parameters and Piglet Performance

por Papadopoulos, Georgios A., Wealleans, Alexandra L., Delis, Georgios A., Janssens, Geert P. J., di Benedetto, Mauro, Fortomaris, Paschalis
Publicado 2022

Effect of a Combination of Lysolecithin, Synthetic Emulsifier and Monoglycerides on the Apparent Ileal Digestibility, Metabolizable Energy and Growth Performance of Growing Pigs

por Kinh, La Van, Vasanthakumari, Bindhu L., Sugumar, C., Thanh, Huyen La Thi, Thanh, Nguyen Van, Wealleans, Alexandra L., Ngoan, Le Duc, Loan, Nguyen Vu Thuy Hong
Publicado 2022