Chemical Variation of Chenpi (Citrus Peels) and Corresponding Correlated Bioactive Compounds by LC-MS Metabolomics and Multibioassay Analysis

por Yang, Mei, Jiang, Zongde, Wen, Mingchun, Wu, Zhenfeng, Zha, Minyu, Xu, Wen, Zhang, Liang
Publicado 2022

From the Field to the Pot: Phytochemical and Functional Analyses of Calendula officinalis L. Flower for Incorporation in an Organic Yogurt

por Bragueto Escher, Graziela, Cardoso Borges, Lorena do Carmo, Sousa Santos, Jânio, Mendanha Cruz, Thiago, Boscacci Marques, Mariza, Araújo Vieira do Carmo, Mariana, Azevedo, Luciana, M. Furtado, Marianna, S. Sant’Ana, Anderson, Wen, Mingchun, Zhang, Liang, Granato, Daniel
Publicado 2019