Investigating the Phospholipid Effect on the Bioaccessibility of Rosmarinic Acid-Phospholipid Complex through a Dynamic Gastrointestinal in Vitro Model

por Huang, Jiahao, Chen, Peter X., Rogers, Michael A., Wettig, Shawn D.
Publicado 2019

Challenges of Dissolution Methods Development for Soft Gelatin Capsules

por Damian, Festo, Harati, Mohammad, Schwartzenhauer, Jeff, Van Cauwenberghe, Owen, Wettig, Shawn D.
Publicado 2021

m-s-m cationic gemini and zwitterionic surfactants – a thermodynamic analysis of their mixed micelle formation

por McLachlan, Aleisha, Singh, Kulbir, McAlduff, Michael, Marangoni, D. Gerrard, Shortall, Samantha, Wettig, Shawn D.
Publicado 2020

Avocado-derived polyols for use as novel co-surfactants in low energy self-emulsifying microemulsions

por Ahmed, Nawaz, Kermanshahi, Behnoush, Ghazani, Saeed M., Tait, Katrina, Tcheng, Matthew, Roma, Alessia, Callender, Shannon P., Smith, Richard W., Tam, William, Wettig, Shawn D., Rogers, Michael A., Marangoni, Alejandro G., Spagnuolo, Paul A.
Publicado 2020