Maillard-type neoallergens present in processed soy extract may cause an allergic reaction in soy allergic patients

por Teodorowicz, Malgorzata, Jansen, A P H, Roovers, M H W M, Ruinemans-Koerts, J, Wichers, H J, Savelkoul, H F J
Publicado 2015

House dust mite (Derp 10) and crustacean allergic patients may be at risk when consuming food containing mealworm proteins

por Verhoeckx, KC, van Broekhoven, S, Gaspari, M, de Hartog-Jager, SC, de Jong, G, Wichers, H, van Hoffen, E, Houben, G, Knulst, AC
Publicado 2013

Low percentage of clinically relevant pistachio nut and mango co-sensitisation in cashew nut sensitised children

por van der Valk, J. P. M., Bouche, R. el, Gerth van Wijk, R., de Groot, H., Wichers, H. J., Dubois, A. E. J., de Jong, N. W.
Publicado 2017