Potentially Bio-Accessible Metabolites from an Extract of Cornus mas Fruit after Gastrointestinal Digestion In Vitro and Gut Microbiota Ex Vivo Treatment

por Olędzka, Agata, Cichocka, Katarzyna, Woliński, Konrad, Melzig, Matthias F., Czerwińska, Monika E.
Publicado 2022

Cornus mas and Cornus officinalis—A Comparison of Antioxidant and Immunomodulatory Activities of Standardized Fruit Extracts in Human Neutrophils and Caco-2 Models

por Czerwińska, Monika E., Bobińska, Agata, Cichocka, Katarzyna, Buchholz, Tina, Woliński, Konrad, Melzig, Matthias F.
Publicado 2021

Inhibition of Digestive Enzymes and Antioxidant Activity of Extracts from Fruits of Cornus alba, Cornus sanguinea subsp. hungarica and Cornus florida–A Comparative Study

por Truba, Joanna, Stanisławska, Iwona, Walasek, Marta, Wieczorkowska, Wioleta, Woliński, Konrad, Buchholz, Tina, Melzig, Matthias F., Czerwińska, Monika E.
Publicado 2020